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What else can I help you with?
If a starch was incubated with amylase at zero degrees Celsius would you expect to see any starch?
No, amylase is not active at such a low temperature and would not be able to break down the starch into simpler sugars. Therefore, you would not expect to see any significant digestion of starch at zero degrees Celsius.
What temperature is best for amylase?
Amylase works best around 37-40 degrees Celsius, which is the normal human body temperature. At this temperature range, amylase enzymes are most active in breaking down starches into simpler sugars for digestion.
What will happen if amylase has been incubated in 90 degrees celsius water and then asked to digest starch?
i won't dgest the starch, since it's not on its optimal conditions....
What is the rate of unboiled amylase activity at 35 degrees Celsius?
The rate of unboiled amylase activity at 35 degrees Celsius is typically optimal and active, as this is within the enzyme's normal range of activity. Amylase enzymes are generally most active at around body temperature (37 degrees Celsius), so 35 degrees Celsius would still allow for efficient enzyme function.
What is the rate of glucose production at 35 degrees Celsius with boiled amylase?
.33
How much time is taken by salivary amylase to digest starch at 37 celsius?
Salivary amylase typically takes around 30 minutes to begin breaking down starch into maltose at 37 degrees Celsius. However, complete digestion of starch by salivary amylase may take longer and depends on various factors such as the concentration of the enzyme and starch, pH levels, and other digestive processes that occur in the gastrointestinal tract.
What happens to amylase at 0 degrees Celsius?
At 0 degrees Celsius, amylase enzyme activity decreases significantly due to the cold temperature slowing down the kinetic energy of molecules, causing them to move more slowly and reducing the enzyme's effectiveness in catalyzing reactions. Amylase works optimally at higher temperatures closer to body temperature.
Predict what would happen to the rate of amylase activity at 25 degrees Celsius?
The rate of amylase activity is likely to be lower at 25 degrees Celsius compared to its optimal temperature, which is usually around 37 degrees Celsius. As temperatures decrease, enzyme activity typically slows due to reduced kinetic energy and enzymatic efficiency.
If streaking for isolated colonies was done with Serratia Marcescens what is the difference between pigmentation between cells grown at 25 and 37 degrees celsius?
Serratia marcescens incubated at 37 degrees Celsius will have almost a clear pigmentation. However, when S. marcescens is incubated at 25 degrees Celsius it will produce a very distinct red color.
What is the rate of amylase activity at 25 degrees Celsius?
the rate would be slower because some enzymes are resistant to temperature change (denaturation)
Why are bacterial cultures incubated at 37 degrees?
Bacterial cultures are incubated at 37 degrees Celsius because this temperature mimics the normal human body temperature, providing optimal conditions for bacterial growth and reproduction. Additionally, many human pathogens thrive at this temperature, making it ideal for culturing them in the laboratory.
What temperature will alpha Amylase denature at?
Usually around 45 degrees Celsius. hope this helps!
