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it would become a lot slower.. just sayin!

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Q: Predict what would happen to the rate of amylase activity at 25 degrees Celsius?
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Related questions

What is the rate of unboiled amylase activity at 35 degrees Celsius?

water temperature


What temperature is best for amylase?

37 degrees Celsius


What is the rate of amylase activity at 25 degrees Celsius?

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What is the opitmal pH for salivary amylase?

identify two pH values at which salivary amylase activity stop?


What is the rate of glucose production at 35 degrees Celsius with boiled amylase?

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At 100 degrees the amylase does not function at all what happends to the enzyme?

Enzymes are proteins and temperature have profound effect on their activity. At 100 degree Celsius enzyme amylase denatures meaning its structure changes irreversibly. At that point it renders useless and cannot breakdown starch.


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If starch was incubated with amylase at 0 degrees celsius would you expect to see any starch digestion?

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What is the volume in the balloon at 240 degrees Celsius?

all you need to do is predict what you think the answer is. this is easy


What is the optimum temperature for salivary amylase activity?

According to a different answer to this same question, The optimum temperature of amylase is about 40 degrees C. This also makes sense because this temperature is a little bit higher than body temperature.


Optimum temperature of pepsin?

The optimum temperature for pepsin is between 30 degrees Celsius and 40 degrees Celsius. Activity has been reported outside of this range.


What is the optimum temperature for pepsin activity in Celsius?

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