No, this is not the case. Though some theories say that the processed food may cause early puberty, its not yet proved.
The heat from the hot water is transferred to the ice, making the ice heat faster, thus causing it to return to room temperature faster, making it melt faster.
A small amount of water will reach it's boiling point sooner than a large amount of water. It will not boil faster.
Slower, the more water, the more time required to reach boiling temp.
The water molecules in warm water have greater kinetic energy, making them move faster.
50ml of water will boil faster than 100ml of water since there is less water to heat up. The larger the volume of water, the longer it will take to reach boiling point.
Yes, hot water boils faster than cold water because it is closer to the boiling point and requires less energy to reach that temperature.
Distilled water tends to freeze faster than tap water because it lacks impurities and minerals that can act as nucleation sites for ice crystals to form. This allows distilled water to supercool more easily and reach the freezing point faster.
Cold water can dissolve less salt than can hot water. Therefore, you would reach the saturation point faster with cold water.
There's less water, it takes less time for all if it to reach freezing temperature.
Water boils faster when it is warm rather than cold. This is because warm water is closer to its boiling point, so it requires less energy to reach that point compared to cold water.
Plain water freezes faster than dirty water because impurities in dirty water lower the freezing point, requiring it to be colder before it freezes. This means that plain water will reach its freezing point quicker and solidify faster.
Cold water will reach 0 degrees Celsius faster than hot water in a freezer because cold water is already closer to the freezing point. Additionally, hot water may take longer to cool down initially before it starts freezing.