Heyy everyone wanted to know the answer well i dont know it ask your mom! Just kidding the answer is emulsification It breaks down large droplets of fat! Its fun to know THING! XD
compresses and emulsifies (breaks down) it.
The green liquid that breaks down fat and oil from the body is called bile. It is produced by the liver and stored in the gallbladder before being released into the digestive system to aid in the digestion and absorption of fats.
Oil and fat molecules are broken down by enzymes called lipases, which break the molecules into fatty acids and glycerol. Additionally, bacteria and fungi in the environment can also help break down oil and fat molecules through a process called biodegradation.
liver
Amylase, which breaks down starches into monosaccharides, trypsin, which breaks down proteins, and lipase, which breaks down fat.
Amylase, which breaks down starches into monosaccharides, trypsin, which breaks down proteins, and lipase, which breaks down fat.
No bile does not break down fat. Bile salts only aid in digestion of lipids(fats) by emulsifying them. Pancreatic lipase breaks down the lipids.
Bile.
A fat is an ester of three 'fatty acids' and glycerol.
explain the regulation of secretions of the small intestine
bile
Lipases