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Drinking more water will thin the blood to a degree. If you feel there is a real problem, you should head in and get a quick test from your doctor.
If there is a serious issue with the "thickness" of the blood, there are several things your doctor can do for you. One common measure taken is to put the patient on blood thinners. These are administered through close medical supervision. They can be in pill or IV form depending on he seriousness of the problem.
What else can I help you with?
Can Coumadin be used to thicken blood?
No; coumadin thins the blood. Take vitamin K to thicken the blood.
What is liaison Au sang?
Thicken with blood
Does salt thicken your blood?
Consuming high levels of salt can lead to increased water retention in the body, which may in turn increase blood volume and potentially lead to increased blood pressure. However, salt itself does not directly thicken the blood. It is important to maintain a balanced diet to support overall health and proper blood clotting.
Do platelets thicken blood and help it to clot?
Yes.
Does eating limes thicken blood?
No. No reason at all it should.
What green vegetable will thicken the blood?
all green vegetable
What is used to thicken blood before surgery?
vitamin K
What foods can cause your blood to thicken up if it is to thin?
fats and sweets
Can low potassium levels cause blood to thicken?
Yes
Why does blood thicken in certain medical conditions?
Blood can thicken in certain medical conditions due to an increase in the number of red blood cells or proteins in the blood, which can make it more viscous and flow less easily. This can happen in conditions like dehydration, polycythemia, or certain genetic disorders.
Does ketchup thicken your blood?
No, ketchup does not thicken your blood. Ketchup is primarily made of tomatoes, vinegar, sugar, and spices, none of which have any effect on blood viscosity. Blood thickness can be influenced by factors like hydration, diet, and certain medical conditions, but consuming ketchup in moderation does not contribute to this.
Why does blood thicken in certain medical conditions or situations?
Blood can thicken in certain medical conditions or situations due to an increase in the number of red blood cells or proteins in the blood, which can make it more viscous and flow less easily. This can happen in conditions like dehydration, polycythemia, or certain genetic disorders.
