The statement "a protein undergoes progressive fragmentation during digestion" means that proteins are broken down into smaller peptides and amino acids through a series of enzymatic reactions. This process begins in the stomach with enzymes like pepsin and continues in the small intestine with pancreatic enzymes. As the protein is fragmented into smaller pieces, it becomes easier for the body to absorb the essential building blocks, amino acids, necessary for various physiological functions.
glycerols and fatty acids
my mom just farted in my hair
The two kinds of digestion in the digestive system are mechanical digestion, which involves physically breaking down food into smaller pieces through chewing and grinding, and chemical digestion, which involves the breakdown of food molecules into nutrients by enzymes and acid in the digestive tract.
Burning of wood: Wood undergoes a chemical change when it is burned, resulting in the release of carbon dioxide and water vapor. Rusting of iron: Iron undergoes a chemical change when it reacts with oxygen in the presence of moisture, forming iron oxide (rust). Digestion of food: Food undergoes a chemical change in our bodies during digestion, where enzymes break down complex molecules into simpler substances for absorption.
A statement that undergoes the reflexive property is a statement that is turned backwards. Ex. Original- If an animal is a frog, it is an amphibian. Reflexive- If an animal is an amphibian, it is a frog.
the various changes which food undergoes during ingestion,digestion,absorbtion,assimilation and egestion in the alimentary canal is known as alimentation process.
The young insect resembles the adult insect.
Food undergoes chemical changes in the stomach, where it gets broken down by stomach acids and enzymes, and in the small intestine, where further digestion and absorption of nutrients occur.
The statement "It all goes to the same place" refers to how all food, regardless of its type, ultimately undergoes a similar digestive process in the body. When we consume food, it is broken down into nutrients that are absorbed and utilized for energy, growth, and repair. Regardless of whether the food is healthy or unhealthy, it eventually contributes to the same bodily functions, emphasizing the importance of making mindful food choices for overall health.
Fat undergoes digestion by Pancreatic enzyme 'Lipase'. For that bile salt helps in emulsification of Fat, so that very large surface area is created for action of enzyme. Fats are splits into Glycerol and Fatty acids like Palmitic acid (16 carbons chain.),Strearic acid (18 carbon chain.) and Arachidonic acid (20 carbon chain.). And then absorbed in small intestine.
When food is converted to a bolus, it undergoes mechanical and chemical processes in the mouth. Chewing breaks the food into smaller pieces, while saliva, containing enzymes, begins the digestion of carbohydrates. The resulting soft, moist mass is then pushed to the back of the throat and swallowed, making it ready for further digestion in the esophagus and stomach. This transformation is crucial for efficient digestion and nutrient absorption.
Nostoc is a genus of cyanobacteria that undergoes a complex life cycle. It can exist in vegetative cells or form specialized cells called akinetes for survival under unfavorable conditions. Nostoc can also reproduce by fragmentation, during which a filament breaks into pieces that can develop into new colonies.