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Bread typically contains acetic acid and lactic acid, which are produced during the fermentation process. In sourdough bread, lactic acid bacteria contribute to the development of lactic acid, giving the bread its characteristic tangy flavor. Acetic acid, also formed during fermentation, adds to the flavor profile and can improve the bread's shelf life.
What else can I help you with?
What type of acid does chili contain?
capsaicin acid
What type of acid does milk contain?
It doesn't contain an acid, it is an acid. Lactic acid to be precise.
What type of acid vinegar contain?
It is composed of about 5% acetic acid --> CH3COOH
What type of acid do cherries contain?
it is most likely citric acid
Is rain a type of acid?
Only acid rain, normal rain does not contain acid.
What type of acid is produced by batteries?
None, but lead-acid accumulators contain sulphuric
Do cold drink contain acid?
This depends on type of drink.
What type of bread ingredients contain hair?
Hair is not a common ingredient in bread. The main ingredients in bread typically include flour, water, yeast, and salt.
Does citric acid contain alcohol?
No, citric acid does not contain alcohol. Citric acid is a weak organic acid found in citrus fruits like lemons and oranges. Alcohol, on the other hand, is a separate type of chemical compound.
What type of nucleic acid dose fungi contain?
The nucleuic acid of fungi contains Nucleotide composition
What type of acid does banana contain?
Ascorbic acid which is actually good to fight reflux.
Does bread contain human hair as an ingredient?
No, bread does not contain human hair as an ingredient.
