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One type of anaerobic respiration results in the production of?
One type of anaerobic respiration, called lactic acid fermentation, results in the production of lactic acid as a byproduct.
What is the general type of cellular respiration that occurs when no oxygen is present?
It is called anaerobic respiration. Lactic acid fermentation and alcohol fermentation are two methods
What kind of respiration produces lactic acid?
Anaerobic respiration produces lactic acid. This type of respiration occurs when oxygen is not readily available, leading to the conversion of pyruvate to lactic acid to regenerate NAD+ for glycolysis to continue.
What is a similarity between alcohol fermentation and aerobic respiration?
The similarity is they both will make ATP (energy) as a product though the alcohol fermentation makes very less.
What are the end products of anaerobic respiration in plants?
lactic acid is the end product of anaerobic respiration in animal cells. anaerobic respiration in animal cells is represented by the formula: - C6H1206----->2ch3ch(oh)cooh+2ATP(150kJ) energy
Which type of repiration takes place when there is no oxygen present?
Anaerobic respiration occurs in the absence of oxygen. This process involves the breakdown of glucose to produce energy without the need for oxygen. Lactic acid fermentation is an example of anaerobic respiration in which glucose is converted to lactic acid, producing energy for cells.
What happens during anaerobic respiration?
During anaerobic respiration, cells produce energy without the presence of oxygen. The process begins with glycolysis, where glucose is broken down into pyruvate. In the absence of oxygen, pyruvate is converted into either lactic acid in animals or alcohol and carbon dioxide in yeast and some bacteria, generating a small amount of ATP.
What type of respiration takes place without oxygen present?
Anaerobic respiration is a type of respiration that occurs without the presence of oxygen. During anaerobic respiration, glucose is broken down to produce energy in the form of ATP, but without using oxygen as the final electron acceptor. This process typically results in the production of lactic acid or alcohol as byproducts.
What is the explanation for the two types of respirations?
The first type of respiration is anaerobic respiration. This type of respiration does not have enough oxygen supplied. The body would be not delivering enough oxygen or the environment does not contain enough oxygen. Two things can happen is anaerobic respiration. Ethanol and lactic acid fermentation. Ethanol occurs in yeast cells in an oxygen poor environment. The product of this is alcohol. Lactic acid occurs in human cells. It occurs during strenuous exercise. This reaction begins with glycolysis, when insufficient oxygen is delivered to working muscles the pyruvate can not be shipped into the mitochondria to continue the metabolic process. Therefore the pyruvate converts to lactic acid so the cells do not run out off ATP. Lactic acid makes muscles hurt and feel sore. It will decrease the performance of the muscles.The second type of respiration is aerobic respiration, which occurs when the oxygen demand of cells are adequately met. This type of respiration produces large amount o energy.
What happens to muscles when there is not enough oxygen?
oxygen debt. more oxygen is needed than what is being supplied. the body then begins anaerobic respiration (the cells "breathe" for you). a result of anaerobic respiration is lactic acid. lactic acid is that soreness feeling you get after a hard workout
How is anaerobic respiration used to make alcohol?
In anaerobic respiration, yeast cells convert sugars into ethanol and carbon dioxide. This process, known as fermentation, is commonly used in the production of alcoholic beverages like beer and wine. The lack of oxygen forces the yeast to produce energy through anaerobic respiration, leading to the formation of alcohol as a byproduct.
Lactic acid fermentation is what type of process?
Lactic acid fermentation is an anaerobic process. This means that lactic acid is produced in the absence of oxygen. This usually occur in bacteria cells but can also occur in muscle cells.
