Breaking charcoal pieces into smaller pieces helps to increase airflow and promote more even burning. It also allows for better temperature control and helps the charcoal ignite more easily and quickly.
The smaller pieces have more total surface area with which to interact with the liquid, thus the liquid can disolve them faster than the whole marshmallow.
Smaller pieces of a solute will dissolve more quickly than larger pieces. This is because the surface area of the smaller pieces is greater, allowing for more contact with the solvent and therefore faster dissolution.
In general, smaller pieces react faster than larger pieces because they have a larger surface area for reactions to occur. This increased surface area allows for more interactions between the reactants, leading to a faster rate of reaction.
This is to do with surface area. With the same amount of food cut into smaller pieces, the water is in contact with a greater amount of the food. This means two things:- 1) more of the food is being cooked at one time 2) because all the pieces are smaller it will take less time to cook the pieces properly because they are smaller.
People eat with a fork and knife, for a number of reasons. One would be so that they don't get food on their hands , or fingers. Or because the food is hot most of the time , to keep from causing heat pain to these parts. Another is that , especially in western society , the food is , for the most part cooked in large pieces , so this requires these types of utensils to make smaller portions to fit into the mouth. In Asian countries food is cut up , and cooked in small pieces so people use either fingers, pieces of flat bread , or chopsticks . On another note , food cooked in smaller pieces , cooks faster , and uses less fuel to cook it .
greater surface area to volume ratio greater the rate of dissolution it will dissolve faster if broken into smaller pieces hence smaller = faster
so that they cook uniformly. smaller pieces will cook faster than big pieces
Breaking the antacid into smaller pieces increases the surface area exposed to the solvent, allowing for more efficient dissolution. This results in faster dissolution because the solvent can more easily reach and react with the molecules of the antacid.
Oh, dude, it's like science time! So, technically, smaller pieces of Alka-Seltzer will react faster because there's more surface area for the water to hit and do its fizzy thing. So, like, if you want a speedy fizz fest, go small!
They cool faster when cut into pieces because the surface area has been increased.
food was cooked on a pie of pieces of wood or coal