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Yes, if you have celiac disease and consume gluten, it can trigger an immune response that damages the lining of your small intestine. This can lead to various symptoms such as abdominal pain, diarrhea, and fatigue, as well as long-term complications if gluten is consistently ingested. It's crucial for individuals with celiac disease to strictly avoid gluten to maintain their health.
What else can I help you with?
Can you have barley with coeliac?
I have coeliac's disease and you CAN NOT have barley it will make you very ill... i have had coeliac's for about 3 years any question's ask me. dont have barley!!!
What would happen if you ate your iPod?
You would choke on it and it would make you very ill
How would you use contamination in a sentence?
The people who ate the contaminated meat become ill.
Why can't a person with coeliac disease eat strong bread?
they are highly alergic and can become very ill or even die.
If you ate rhubarb leaves would you die?
You would not die, but you would be ill and possibly need some medical attention
Is milky bar gluten free?
NO it is not Gluten free.I had one and was ill after it.
If a dog ate a garden pond frog would it make the dog ill?
It's possible: some frogs are poisonous.
How long would 80-99 fishing take rs?
it would take ate least a week so ill say about 3-4 weeks.
Is branston pickle gluten free?
It claims it is "suitable for a gluten free diet" but it does contain Malt Vinegar. Not sure how they can claim to be gluten free since malt vinegar is definetly NOT gluten free and Branston pickle made me very ill (I have Celiac's Disease).
Is the jaguar poisonous?
no no big cat is poisonous unless it recently ate poisoness berries then the poison would be on their teeth but it would not matter since they would die shortly or get ill
Is custard gluten free?
Custard is normally made with milk, sugar and eggs, and so is gluten-free. However some methods of making custard, especially commercially-prepared custard, might use wheat flour and so would not be gluten-free. If you are buying custard ready-made, check the label. Bear in mind gluten is not usually a problem for people who are not suffering from a medical condition which is affected by gluten and that such a condition needs to be diagnosed by a doctor.
What is the prefix and suffix to the word illuminate?
The prefix is ill and the suffix is ate
