From the list in the question, only Penicillin is a medicine. The rest are bacterial diseases or ailments.
If you mean pEnicillin which is a type of medicine given to humans, then yes, it could kill her
Alexander Fleming discovered penicillin in 1928, which was the first antibiotic drug used to treat bacterial infections in humans. This groundbreaking discovery revolutionized modern medicine and earned him the 1945 Nobel Prize in Physiology or Medicine.
Salmonella is a genus of rod-shaped, gram-negative bacteria, not a bacillus. The two main species of Salmonella that are of concern to humans are Salmonella enterica and Salmonella bongori. These bacteria can cause foodborne illnesses in humans.
Penicillin injections certainly sting, the same as for humans.
Botulism is a type of food poisoning. What causes it is the bacteria living on our food that produce toxins that can kill humans.
humans in countries where the water is contaminated with sewege, which can sometimes contain salmonella typhi.
Penicillin, the first antibiotic discovered, revolutionized medicine by effectively treating bacterial infections that were previously deadly. Its discovery paved the way for the development of numerous other antibiotics, leading to significant advancements in healthcare and extending human life expectancy. Penicillin's impact on science and medicine cannot be overstated, as it laid the foundation for the field of antibiotics and revolutionized the treatment of infectious diseases.
Symptoms of salmonella in humans include diarrhea, fever, abdominal cramps, and vomiting. In severe cases, it can lead to dehydration and require medical attention.
Yes, Salmonella can be found in all hot and cold blooded animals, including humans.
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Fungi are helpful to humans in various ways, such as providing food (mushrooms), medicine (penicillin), and aiding in decomposition and nutrient recycling in ecosystems. Additionally, some fungi are used in bioremediation to clean up environmental pollution.
Botulism primarily affects humans and various animals, particularly those with a gastrointestinal system, such as livestock and pets. The condition is caused by a toxin produced by the bacterium Clostridium botulinum, which can grow in improperly preserved foods. In humans, botulism can lead to severe neurological symptoms, including paralysis. Infants are particularly vulnerable to a specific form of botulism due to their immature gut flora.