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What did British soldiers eat during the Revolutionary War?
They ate one pound of beef, one pound of bread and a quart of beer in a days rations and a quart of rum a week They were paid a shilling (25 cents) a day once a month
How much did common items cost during rationing?
During rationing in World War II, common items had specific price limits set by governments to ensure fair distribution. For example, a pound of sugar cost about 10 cents, while a pound of butter was around 14 cents. Additionally, meat prices varied based on type and availability, with cuts like beef costing around 28 cents per pound. These prices reflected both the scarcity of goods and the economic conditions of the time.
How did Mexicans cook food during Alamo?
chicken or beef curry
What is most of the land on the Great Plains dedicated to?
I.D.K.
Why is beef so popular in the US?
It makes Americans feel tough when they eat it. It is stimulant for muscle growth. Not to mention, it tastes GREAT!
How many slices of roast beef in a quarter of a pound?
It depends on the thickness of the beef, and the cut of beef.
How many ounces are in a pound of stew beef?
A pound is 16 ounces, whether the substance is stew beef or any other material.
How much protein in a pound of browned and drain ground beef?
how much protein is in cooked ground beef and drained per pound?
How much does McDonald's pay for beef by pound?
.30 cents a pound
How much does one pound of ground beef weigh?
one pound
How much is a pound of beef?
I just paid $2.49 for one pound of ground beef in Rockford, Michigan.
How many calories in a pound of roast beef?
a roast beef has 250 calories
What is the average price per pound of corned beef?
The average price per pound of corned beef varies depending on the store and whether or not it is on sale. Generally, the cost is between $2 and $4 per pound.
How many ounces are in one pound of beef?
16oz are in 1lb of meat.
What food did people give up during the Great Depression?
For the average family during the Great Depression, luxury foods such as expensive cuts of beef were certainly out of reach due to its cost. Staples such as potatoes and rice became a major part of the common family's diet.
What was the cost of beef in 1929?
In 1929, the average cost of beef in the United States was approximately 16 cents per pound. This price varied depending on the cut and region, but overall, meat prices were relatively low compared to today's standards. Economic factors, including the Great Depression that followed later that year, would greatly influence food prices in the years to come.
Does one pound of fresh ground beef weigh the same as frozen ground beef?
Yes, one pound of fresh ground beef weighs the same as one pound of frozen ground beef. Weight is a measure of mass, which remains constant regardless of the temperature or state of the beef. However, the volume or density of the beef may change slightly when frozen due to the formation of ice crystals.
