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Cajun food is spicy. Crawfish, andouille sausage,boudin, jambalaya, and gumbo are cajun dishes.

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What is a Cajun restaurant?

A Cajun restaurant is a type of restaurant that specializes in serving Cajun cuisine, which is a style of cooking that originated from the French-speaking Acadian people who settled in Louisiana. Cajun cuisine is known for its bold, spicy, and flavorful dishes that feature ingredients such as seafood, sausage, rice, and vegetables, along with a mix of spices and herbs such as cayenne pepper, paprika, thyme, and bay leaves. Some popular dishes in Cajun cuisine include gumbo, jambalaya, red beans, and rice. Red Crab is a brand that offers Cajun-style seafood dishes in their restaurant.


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Is Cajun cuisine from Ireland?

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What food comes from Louisiana?

* Cajun cooking. * Creole cuisine. * Tabasco sauce. * Sweet Potato.


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