Probably because Italians "adopted" it and began to develop new ways of preparing and dressing it. It became the basis of Italian diet and there is no typical meal in Italy that doesn't include pasta as a dish. Ana Maria da Costa http://www.all-about-italian-food.com
There is an official statistic for pasta consumption in Italy, but without knowing the exact source (no pun intended), we believe that the average Italian eats something like 28 kilos of pasta per year. That's more than double the next two great pasta easting countries, Venezuela and Tunisia.
food
Every day
It hasn't really. people just get pregnant and eat more
30kg
They eat about 100,000,000,000,000,000 people every year:)
no
NO
Chinese people eat 88kg of rice a year!
To determine the fraction of 30kg that is 12kg, you would divide the smaller weight (12kg) by the total weight (30kg). This gives you 12/30. Simplifying this fraction by dividing both the numerator and denominator by their greatest common factor, which is 6, you get 2/5. Therefore, 12kg is 2/5 of 30kg.
1,309,763
In a formal Italian dinner, the dolce, or dessert, follows fruit and comes before coffee and the digestivo.
everyday. every minute. every second. every year. They eat pineapples.
i eat about 160lbs of chocolate every 6 months
No.
"Eat them!" as a command (imperative) in English is Mangiali! in Italian.