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I would say that most Creole dishes are pretty mild-tasting... however, in my experience, jambalaya is usually spicy (though not necessarily so, and the kind I eat is often made from the Zatarain's mix, with a lot of stuff added).
I think Cajun food is a bit more consistently spicy across the board.
Jambalaya is more spicy
What else can I help you with?
What is the French word that is also the name of a highly seasoned link sausage of pork pork liver and rice that is a typical element of Louisiana Creole cuisine?
The French word that is also the name of a highly seasoned link sausage of pork, pork liver and rice that is a typical element of Louisiana Creole cuisine is boudin.
What is another name for a Louisiana creole?
* Etat de Lousiaine. * The Bayou State. * The Sportsman's Paradise. * The Pelican State. * The Creole State. * The Sugar State. * Child of the Mississippi.
Is Louisiana a french name?
yes, Louisiana is a french name.
What state capitol has a spicy name?
what state capital has a spacy name
What is the name of the event with The Louisiana Purchase?
The Louisiana Purchase
Is Louisiana Creole Cat another name for the Munchkin cat?
Yes. Louisiana Creole Cats is an alternative name for the Munchkin cat breed. It is said that this name was suggested when the breed was being named, but the name Munchkin was favoured over the alternative.
What is the origin of the name "drunken noodles" and why are they called that?
The name "drunken noodles" comes from a Thai dish called "Pad Kee Mao," which is known for its spicy flavor. The name suggests that the dish is so spicy that it may cause someone to become drunk and crave more.
What is the name of a dish made with Chicken and Seafood and Rice?
One answer would be jambalaya a louisiana rice dish
For what country is Mexican chicken named?
Mexican Chicken, a national dish, is named after the Country name in the dish - Mexico! This has been called the "National Dish" of Mexico. This is often used as a spicy dish with chillies.
What is the French word that is also the name of a highly seasoned link sausage of pork pork liver and rice that is a typical element of Louisiana Creole cuisine?
The French word that is also the name of a highly seasoned link sausage of pork, pork liver and rice that is a typical element of Louisiana Creole cuisine is boudin.
What nationality is the last name Faciane?
The last name Faciane is of French origin. It is commonly found in Louisiana among descendants of French settlers.
What Louisiana dish gets its name from a regional French word for stew of rice and fowl?
Jambalaya
How do you say in Creole what is the patients name?
Actually, there is no such language as "Creole." The word Creole describes any language that is a stable, full-fledged language originating from a pidgin (which is a language composed of two or more unrelated languages). There are over 100 completely different creoles still spoken in the world today. Some of most common creolized languages are Haitian Creole, Louisiana Creole, Jamaican Creole, and Tok Pisin.
What does your name is mean in creole language?
Actually, there is no such language as "Creole." The word Creole describes any language that is a stable, full-fledged language originating from a pidgin (which is a language composed of two or more unrelated languages). There are over 100 completely different creoles still spoken in the world today. Some of most common creolized languages are Haitian Creole, Louisiana Creole, Jamaican Creole, and Tok Pisin.
What is another name for a Louisiana creole?
* Etat de Lousiaine. * The Bayou State. * The Sportsman's Paradise. * The Pelican State. * The Creole State. * The Sugar State. * Child of the Mississippi.
The name of this dish is called what corn and okra with sausage and shrimp in tomato sauce?
Gumbo which is stew or a soup which originates from southern Louisiana.
What is the birth name of Spicy Mac?
Spicy Mac's birth name is Tetsuhiro Yamaguchi.
