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What is the staple food of Africa?
There are three main staple foods of Africa. These foods are yams, plantains, cassava. These three items are grown throughout the continent of Africa.
Where did the first parsnip come from?
The first parsnips are believed to have originated in the Mediterranean region, particularly around parts of Europe and Asia. They were cultivated by the ancient Greeks and Romans, who valued them as a food source before the introduction of the more popular carrot. Parsnips have been grown for thousands of years and were a staple food in Europe before the widespread adoption of the potato.
What does staple food mean?
The definition of staple food: staple food is a food that can be stored for use throughout the year or a main food consumed by a large proportion of the country's population.
What is the Mayan stable food supply?
You mean staple, not stable (a place for keeping horses). The main crop grown by the Maya and other Meso-American civilisations was maize or Indian corn.
Are spring rolls staple food?
no
What type of food is grown in Ireland?
Potatoes are a staple in Ireland and they are one type of food grown there. Other foods include wheat, barley, and cabbage.
Why is wheat staple food of temperate areas?
because it can easily grown in temperate areas.
What is the staple food of Africa?
There are three main staple foods of Africa. These foods are yams, plantains, cassava. These three items are grown throughout the continent of Africa.
Where did the first parsnip come from?
The first parsnips are believed to have originated in the Mediterranean region, particularly around parts of Europe and Asia. They were cultivated by the ancient Greeks and Romans, who valued them as a food source before the introduction of the more popular carrot. Parsnips have been grown for thousands of years and were a staple food in Europe before the widespread adoption of the potato.
Where do pototoes come from?
Potatoes are underground tubers that grow on potato plants. They are a staple crop in many parts of the world and are typically grown in countries with temperate climates. The majority of potatoes are grown in regions such as Europe, North America, and Asia.
Why do people in India eat lot of rice?
It is only natural that your diet will consist of what is most commonly grown in your region. Rice is staple food for most people in South India and certain coastal areas. However, wheat is predominantly grown in northern parts of India and hence wheat forms the staple food for North Indians.
What is the oldest staple food?
What Is The Oldest Staple Food ?
WHAT IS STAPLE FOOD OF DELHI?
The staple food of Delhi is rice.
What is the staple food of Sikkim?
Roti is the staple food for sikisim
What is staple food of rajasthan?
staple food of rajasthan is chapatti.
What is staple food of Maharashtra?
Dal-Baati-Churma , Pickles , Papad and Chapati
What staple was once thought to be poisonous?
The tomato. It wasn't a "staple" food in the colonies nor Europe until the late 1800's. Even as late as 1860 it was still thought to be poisonous.
