What were the effects of new foods on people as a result of the Columbian exchange?

Answer 1

The Columbian Exchange introduced a variety of new foods to different parts of the world, significantly impacting diets and agricultural practices. In the Americas, European crops like wheat and rice became staples, while the introduction of crops such as potatoes and maize to Europe and Africa transformed food security and nutrition. This exchange led to population growth in Europe due to improved diets, while in the Americas, it contributed to both cultural exchanges and demographic shifts as indigenous populations faced the consequences of European colonization. Overall, the introduction of new foods facilitated global trade and altered culinary traditions across continents.