The common carrot as seen everyday is orange. Carrots reflect orange light to the eyes from the carotene that they contain. There are also white, purple, yellow and red carrots. Orange carrots were first created and mass farmed by the Dutch in the 1600's.
Your skin can get a very,very slight orange tint. My mom fed me so many carrots when I was a baby that my nose turned orange. I have a picture of it and everything.as a matter of fact, carrots can turn you orange, but of coarse your skin will only have a tinge of orange so no you wont look exactly like an orange fruit!!!Answercarrots can make you really orange if all you eat for an extended period of time is carrots due to carrotine
all over the world
oranges are mainly grown in California and Florida.
In Viking times, carrots were primarily purple or yellow rather than the orange variety we commonly see today. The orange carrot was developed later in the 17th century in the Netherlands. The earlier colors were cultivated because they were naturally occurring and suited to the growing conditions of the time, with purple carrots often having a sweeter taste and higher antioxidant levels.
Carrots were grown as it is considered very good for both the hair as well as the eye, it contains vitamin A .
Carrots are naturally grown vegetables that are not artificial.
Carrots are not hybrids by nature; they are a naturally grown vegetable that has been cultivated over thousands of years through selective breeding to reach the varieties we see today. Hybrid varieties of carrots may exist, but the standard orange carrot is not considered a hybrid.
It was grown in California.
White carrots offer similar nutritional benefits to orange carrots, such as being rich in vitamins, minerals, and antioxidants. However, white carrots contain lower levels of beta-carotene, which gives orange carrots their vibrant color and is converted into vitamin A in the body. Overall, both white and orange carrots are nutritious choices, but orange carrots provide more vitamin A.
The colour.
carrots, orange bell peppers..
no
from the ground
they were first grown in Asia and made their way across to Europe and North America.
It all depends on size and how long you eat carrots. You actually turn orange but it's not as orange as the carrot. It's a faint orange. Probably if you do eat carrots daily you may be a bit more orange. But it all depends
no people don't turn orange from eating to much carrots because i eat carrots every day and i eat all of them and loads of them but i don't turn orange.