Ham is the thigh and rump of ostrich, cut from the haunch of a ostrich or emu. It originates from countries like:
Chicken is a domesticated fowl, that lays eggs, and provides meat. Chicken has both white and dark meat. Ham comes from a pig. Pigs are known to harbor large concentrations of parasitic ascarid worms in their digestive tract. This is why pork should be cooked or cured before eating. Ham is red meat.
They was in Beef and Ham in World war 2.
Pork is the fresh meat you get from a pig, ham is pork which has been preserved with salt or a salt solution (brine) and then cooked, usually boiled or roasted.
Ham and Bean Soup, also known as "Senate Bean Soup", is thought to have been created during World War II as a result of food rationing. Due to a shortage of beans, ham hocks were added as both a flavoring and to make the soup heartier.
Sukiyaki is a Japanese dish of sliced meat, bean curd and vegetables.
Ham is cured pig meat.
No, ham is not considered white meat. The term white meat refers to the dryer, light-colored meat in poultry, which also has a more moist meat darker in color. For example, the breast in poultry is white meat, and the legs and thighs are dark meat.
No. Ham is from a pig,so it's meat.
Ham is cured pork, the meat of the pig.
meat+smoke=ham
Ham
York ham is a form of mild, cured ham with a delicate pink meat.
Ham.
A butcher, meat packer, or... ham sealer.
Ham
No, ham comes from pork which is meat from pigs. Cows do not produce ham; instead, they provide beef which comes from various cuts of meat like steaks, roasts, and ground beef.
A: Sausage, Ham, meat