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What is pasta dura bread and where did it originate?

Pasta dura, also known as "hard bread," is a type of traditional Italian bread that is characterized by its dense and dry texture. It is typically made from durum wheat flour, which gives it a firm structure and allows it to be preserved for longer periods. This bread originated in the southern regions of Italy, particularly in areas like Apulia and Calabria, where it was historically used by farmers and laborers for its durability and ability to withstand transportation. Pasta dura is often enjoyed with soups, stews, or as a base for bruschetta.


What is pasta if its not a bread?

Although pasta is not a bread, it is a grain product. It is also a starch and a carbohydrate.


What are bread, rice, and pasta all types of?

Bread, rice, and pasta are all types of carbohydrates.


What main grain is used in bread and pasta?

Usually, the main grain in bread and pasta is wheat or wheat flour.


Name three foods rich in starch?

Potatoes Rice Wheat products such as bread or pasta


Where does most of your wheat come from?

most of your wheat comes form grain type food like bread and pasta


Name a food thats often served with wine?

Cheese Meat Bread Pasta


Does pasta contain any kind of bread?

No, pasta is basically flour .No, pasta is basically flour .


What is pasta and bread named after?

nothing


What is Italys food?

Pasta and Pizza


What food has carbohdydrates?

Pasta, bread, rice...


Is Italian bread served with Italian spaghetti in Italy?

you would not see bread served with the pasta course in Italy, Bread would be served with the meat and sauce. and with the vegetables and salad. if bread was on the table all wold not eat it with the pasta.