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Lentils have historically played a significant role in trade, particularly in regions like the Middle East and South Asia, where they are a staple food. Their high nutritional value and long shelf life made them an essential commodity, facilitating trade between agricultural communities. Additionally, lentils' adaptability to various climates contributed to their widespread cultivation and exchange, further integrating them into local and international trade networks. This trade not only supported food security but also promoted cultural exchange through culinary practices.

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2mo ago

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