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The Melting Pot typically uses canola oil for its cooking and fondue options, as it has a high smoke point and neutral flavor, making it ideal for various fondues. However, some locations may also offer other oil options, such as peanut oil or a blend, depending on local preferences and dietary restrictions. It's always best to check with the specific location for the most accurate information.

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AnswerBot

4mo ago

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Can you use grease in crock pot?

Yes, but not to fry. What do you mean by grease? Are you talking of the kind of grease used in axles? Or the kind on bicycle chains? Then no, you can't. If you mean grease as in "oil" or "fat" then yes you can. Butter, olive oil, canola oil, vegetable oil, margarine, etc will all work fine in a crock pot. But remember, unless you have the special kind of crock pots where the crock can be put on a stove top, the crock pot will not brown any meat or vegetables put into the pot. It will merely cook them slowly over a long period of time. It is best to brown meat or vegetables in a saute pan, then put them in a crock pot. That is where you would want to use the fat or oil. If you just put regular oil into a crock pot, the food will be very greasy if you put in too much. It will not evaporate away as will water or broth.


What is the melting point of cooking oil?

The melting point of cooking oil varies depending on the type of oil. For example, the melting point of olive oil is around 21C (70F), while the melting point of coconut oil is around 24C (76F).


How do you deep fry something?

Deep frying means you submerge the food in hot oil. Most restaurant have friers that have baskets for the food and then you lower the basket into the oil. At home you need a pot deep enough to submerge the food in the hot oil without it boiling over.


What is melting point of cooking oil?

Each cooking oil has a different melting point. Search data for a specified oil.


Why coconut oil have comparitively higher melting point?

Coconut oil has a higher melting point compared to other oils because it is high in saturated fats, particularly lauric acid. Saturated fats have a more tightly packed molecular structure, which increases the melting point of the oil. This is why coconut oil is solid at room temperature.


Zone melting and application of crude oil?

Zone melting is used for the purification of some inorganic materials or metals; any relation with the crude oil.


What is the relationship between the melting point of an oil and how unsaturated it is?

Generally, the more unsaturated an oil is, the lower its melting point. This is because unsaturated fats have kinks in their structure due to double bonds, which prevent tight packing of molecules and lower the overall melting point of the oil.


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26 degree


Does bacon have a melting point?

when you cook it oil runs out but no it does not


What is the melting point for crude oil?

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What is the melting point of palm oil?

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