Squid pairs well with a variety of sauces, but popular choices include garlic and olive oil, a tangy marinara, or a spicy aioli. For a more Asian-inspired dish, soy sauce or a sweet chili sauce can enhance its flavor. Lemon or lime-based dressings also complement the natural taste of squid beautifully. Ultimately, the best sauce depends on the preparation method and personal preference.
Tomato sauce with shallots and green bell peppers
Some popular recipes for cooking squid include grilled squid with garlic and lemon, fried calamari with marinara sauce, and squid ink pasta with seafood.
he's a squid obviously.mammal
It's a squid.... hence the name...
Squid and Octopuses are Cephlapods
there are no bones in any kind of squid
mullet, mackerel, herring, cod, and squid
Species of squid which are most commonly eaten include:cuttlefishSparkling Enope (firefly) squidspear squid
Either barbecue sauce or even hot sauce
Mayonaisse
That depends on what kind of squid it is. If it's a giant squid, then the squid is going to win. If it's not very big, the seal will win.
You'll have to specify what kind of squid you're wondering about. There are many types of squid in the world that come in wide variety of sizes