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Wheat is a main component of many daily diets around the world. However, few people understand the basics of growing and harvesting this important food. In actuality, the process is fairly straightforward, involving a simple preparation of the land, the seeding and nurturing stage, and the harvesting procedure.

The process of growing wheat begins with testing the mineral content of the soil and making sure it is viable for planting wheat. Along withsoil testing, it is also important to break up the topsoil, so that the seeds can be planted with ease. Depending on the size of the operation, this may be accomplished by using a rake and shovel, or relying on high tech equipment such as a commercial tiller. Often, the addition of fertilizing agents will take place before the wheat is actually planted.

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