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In the UK, you do not need any licence, however, you will need to consider that even if you provide a pig roast for an event, even just as a favour, you are considered to be an outside caterer.

Professional hog roast companies, such as Pot Belly Hog Roast hold public liability insurance, be registered with the local council for food hygiene, hold food hygiene certificates, and follow due diligence such as the Food Standards Agency's Safer Foods for Safer Business scheme.

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