Ah, fennel seeds are called "Hulba" in Hausa. They have a lovely, sweet flavor and are often used in cooking to add a unique taste to dishes. Remember, exploring new ingredients can bring so much joy and creativity to your culinary adventures. Happy cooking, my friend!
The Telugu translation for fennel seeds is "సొప్పు" (soppu).
Fennel seed in Hindi is called "सौंफ" (saunf). It is a common spice used in Indian cooking and traditional medicine.
Fennel Seed in Hindi is called Saunf or Sonp. Also called varyali in gujrati Well variyali is aniseeds in English and in gujarati saunf or fennel seeds are known as sunva Dana.
Saunf is called fennel seeds in English.
The meaning of oats in Hausa is "Atukulu". It refers to one the grains.
soump
The Telugu translation for fennel seeds is "సొప్పు" (soppu).
Fennel seed in Hindi is called "सौंफ" (saunf). It is a common spice used in Indian cooking and traditional medicine.
Fennel
Some recipes that highlight the unique flavor of fennel seeds include roasted fennel with Parmesan, fennel seed-crusted pork tenderloin, and fennel seed biscotti.
Fennel Seed in Hindi is called Saunf or Sonp. Also called varyali in gujrati Well variyali is aniseeds in English and in gujarati saunf or fennel seeds are known as sunva Dana.
The Tamil name for fennel seed is "Perunjeeragam."
Both aniseed & fennel have the same flavour & taste. Only difference is that the fennel seed is smaller, also called Vilaithi Sauf.
Tarragon can be substituted for anise seed. Another substitute can be fennel seed. Try a pinch of crushed fennel or anise seed as a substitute for a teaspoon of tarragon.
Saunf is called fennel seeds in English.
it is perunjeerakam in tamil........
beacuse it is tasty