It isn't drinkable any more. It's spoiled, so it has to be thrown away.
It isn't drinkable any more. It's spoiled, so it has to be thrown away.
Yes, if it has soured. Fresh raw milk does not smell sour. Soured raw milk is fine to use though.
experation date
To make soured milk for baking, simply add 1 tablespoon of vinegar or lemon juice to 1 cup of milk. Let it sit for 5-10 minutes until it thickens and curdles slightly. This soured milk can be used as a substitute for buttermilk in recipes.
no, but it tastes horrible.
When milk goes bad it is called spoiled or soured.
yes
You can still use the milk that has soured for recipes that call for sour milk, it will only make you sick if you drink it.
Sky+cheese=moon, (cloud+cloud=sky, steam+air=cloud, water+air=steam, qark(cheese)+fire=cheese, soured milk+fire=qark(cheese)+whey, yogurt+milk=soured milk, milk+bacteria=yogurt
No, unless you like the taste of "off" or soured soy milk.
No, buttermilk is not the same as sour milk. Buttermilk is a cultured dairy product made by adding lactic acid bacteria to milk, while sour milk is milk that has naturally soured due to bacterial activity.
Consuming soured milk can lead to food poisoning due to the growth of harmful bacteria like Salmonella or E. coli. These bacteria can cause symptoms like nausea, vomiting, and diarrhea, which can be particularly dangerous for individuals with weakened immune systems.