What is a mangcocolam?

Answer 1

The mangcocolam, also known as "mangcocolo," is a tropical fruit native to Southeast Asia, particularly the Philippines. It is characterized by its round shape, thick skin, and sweet, juicy flesh that is often described as a mix between a mango and a coconut. The fruit is typically yellow or orange when ripe and is enjoyed fresh or used in various culinary dishes. It is also known for its nutritional benefits, including vitamins and antioxidants.