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Mike is a term often used to refer to a type of beef product, but it is not a specific cut of meat. If you're referring to "mike" in a different context, please clarify. Generally, beef can come from various parts of a cow, such as the rib, chuck, or loin, each yielding different cuts like steaks or roasts.
What else can I help you with?
What part of a cow does a chicken come?
No part. Chickens come from chickens, not cows.
What part of the cow does schnitzel come from?
Loin
What Part of the cow does a Delmonico Steak come from?
The head
What part of the cow does angus beef come from?
Angus beef does not come from any part of any cow, but comes from a BREED of cattle (or cows) called Angus.
What part of the cow does cube steak come from?
http://ask.metafilter.com/27259/How-much-meat-is-there-on-a-cow
What part of the cow did fajitas come from?
The part of the cow that fajita meat comes from is the plate. Traditionally, fajita meat is made from skirt steaks which is made from the plate of the cow.
Where does the beef come from for Hebrew national?
The upper part of the cow.
What part of the cow is the beef cheek?
They come from where you might think, the head of the cow on either side, attached to the cheekbones.
What part of the cow does a sirlon come from?
The hind quarter, in front of the round.
What part of a cow does tenderloins come from?
Tenderloins are from the loin area which is on the side of the back.
What part of the cow does short ribs come from?
http://ask.metafilter.com/27259/How-much-meat-is-there-on-a-cow
What part of the cow does chateaubriand come from?
The Chateaubriand cut of meat comes from a filet of the tenderloin of a cow. It is especially good when grilled medium rare.
