When heavier cattle are mixed with leaner cattle, the resulting offspring typically exhibit a blend of traits from both parent types. This can lead to a new generation of cattle that may be either a more balanced hybrid or exhibit traits leaning toward one side, depending on genetic factors and the dominance of specific traits. The goal of such mixing often includes improving meat quality, growth rates, and overall hardiness. Breeders may select for specific characteristics to achieve desired outcomes in the herd.
For their meat because it is leaner than most other types.
Artificial selection.
Longhorns are a breed of cattle created over time in the U.S. they are leaner cattle with wide horns and eat the same things as most other cattle do.
u weirdo
'meaner' rhymes with 'leaner'.
The lower the weights, the stronger and leaner your muscles will become with more repetitions. If you want bigger muscles, you should try heavier weights.
The bison or buffalo is much leaner than beef cattle, and its meat is just as full of protein. Additionally, it "converts" a larger proportion of its food into meat than beef cattle do. It is a more "efficient" grazer.
Leaner? Neither gender can usually qualify as leaner, but males do typically weigh more than females.
not sure what you mean by leaner, but it could be the leach or jesses
The term meat refers to any type of animal flesh. The term beef is specifically referring to the edible flesh of cattle.
force
you must contact your leaner (sallie Mae 1-888-272-5543) or whoever is your leaner.