Historically, sugar was expensive due to its labor-intensive production process, which often relied on slave labor, particularly in the Caribbean. The high demand for sugar in Europe created a profitable market, driving up prices. Additionally, factors such as transportation costs, tariffs, and limited supply contributed to its expense. Over time, as production methods improved and supply increased, sugar became more affordable.
it is expensive to proses
Because white sugar is the most refined and processed. And 10 kilos is a lot of sugar.
Yes, In Tudor times sugar was expensive so people despretely wanted to sell it to get money so they made a myth about sugar being good for your teeth
sugar was boycotted it was sugar called molasses it was very expensive since tea was also expensive.
sugar cubes
they uses a much expensive chemical to substitute for using sugar.... if your sugar free candy does not taste sweet, then you should really ask why your sugar free candy is more expensive... you got it?
sugar cane freezes easily and is expensive to buy the crop
Caster sugar has finer granules than regular (or "granulated") sugar. For cupcakes, you should be able to use regular sugar instead of castor without any detriment to the final product.
It is better for you and more difficult to grow.
Well sugar gliders take ALOT of care and they are expensive, so you probably won't be able to have one, BUT probably maybe you will.
juicy is not expensive
Well for where it comes from, its from how to handle sugar actually. In the olden' times, sugar was expensive and reserved for the rich. People applied it to food with their pinky. But as you know, sugar and liquids don't mix - so people of the time period kept their pinky up and away from drinks to avoid contaminating the sugar! Neat huh?