Because you use your knife to cut, and your fork to keep your steak from sliding of your plate. It's simply harder to cut your food with your left hand. so you take the fork in the left hand, the knife in the right.
That's the reason, why the fork goes left and the knife goes right from the plate.
Yes when there is no knife it is on the right. It was established on April 9, 2009. But if there is a knife its on the left
After a meal, the fork and knife should be placed parallel to each other on the plate, with the fork on the left and the knife on the right, pointing towards the center of the plate.
Left. While this is correct, it's counter -intuitive , as most people are right-handed. This persists as an affectation of superior social graces, and feel this out-moded custom is overdue for retirement.
Fork on left and knife on right. If you have lots of courses you work from the inside to the outside. You would have a smaller fork for starter then work outside for the rest.
well, thisis very factual, it all began in Germany, they all ate with the fork in the left hand and the knife in the right, and the Germans started this, they were from Germany.
The knives are always on the right of the plate, blade in, the forks on the left.
The fork and knife go on the right side of the plate and if you have a spoon it goes on the left side of the plate.
The fork should be placed on the left side of the plate and the knife on the right side, with the blade facing towards the plate.
The knife and spoon are placed on the right side of the setting (the knife to the right of the plate, and the spoon to the right of the knife), and the fork to the left of the plate. For a left-handed person, reverse the placement.
On the right side. Forks on the left, and knife than spoon on the right.
i dont no, maybe you should put them on the left side and you might be happy
When using a fork and knife, hold the fork in your left hand and the knife in your right hand. Cut one bite-sized piece of food at a time, then place the knife on the edge of the plate and switch the fork to your right hand to eat. Avoid resting your elbows on the table and keep your napkin on your lap.