During World War II, flour was rationed in several countries, including the United States and the United Kingdom, as part of broader food rationing efforts. In the U.S., the typical ration was about 1 pound of flour per person per week. In the UK, the ration was approximately 8 ounces (about half a pound) per person per week. These rations varied based on availability and specific government policies throughout the war.
they rationed food , gas and other resources. it changed their lives
list five items that were rationed during WWII and why they were rationed.
Tires and shoes. Gasoline. Leather goods. Some clothing.
they gave blood ,made there own food on the farms ,women used lead makeup, and produced war materials, children put together common household things. (rationed)
The answer will vary from country to country. In Britain most meat was rationed from 1940-1954.
Flour was rationed in the US but I don't know about bread. It may have just been harder to find since flour was rationed.
Many of the countries who fought in ww2 were rationed. Food and gasoline were two main items that were rationed in ww2.
rationed their supplies
rationed their supplies
Aug 1942 in UK
no, well not really
Really everything was rationed in WW2.
No, the British government, aware of the impact rationing had on morale, never rationed bread, potatoes, cigarettes or beer.
It was!
eating small portions of food and saving portions for what food you did have
Rationing during WW2 took place mostly because of the huge amount of food required by the military.
they rationed food , gas and other resources. it changed their lives