Saltfish & breadfruitSaltfish and breadfruitThe official national dish of St Vincent and the Grenadines is Roast Breadfruit and fried Jackfish. Unofficially it is Roast Breadfruit and saltfish which is locally called 'bouljou'.Roasted Breadfruit and Fried Jack Fish is the national dish of St. Vincent. The island holds a Breadfruit festival every August.Roasted Breadfruit and Jackfish
They catch cod as a by catch.
Deadliest Catch - 2005 Catch as Catch Can 4-15 was released on: USA: 15 July 2008
you cant catch it in gold if its a boy you can catch it in blue if its a girl you can catch it in purple
The noun 'catch' is a word to group any type of fish, for example:a catch of red fisha catch of trouta catch of catfish
Saltfish is a type of cod fish that has been preserved by salting. Ackee and saltfish is a traditional Jamaican dish.
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i would like to see a pictuire of a saltfish head and body intact please.
Jamaica
Saltfish, or 'salted fish', is not a species of fish, but a fish fillet which has been cured/preserved with salt to prevent spoilage. Generally Cod is used, a northern, cold-water fish with very low fat content.
Jamaica's national dish is Ackee and Saltfish.
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chicken, saltfish, and chilli
No. WikiAnswers has no pictures.
Jamaica
a regular fish head.
Ackee and saltfish is the national and favorite dish