Although the following recipe is not specifically South Indian, it does have an Indian flair and a Chilean twist. It truly is a global recipe. Dahl is an Indian dish but this is a nice twist.
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For simple South Indian Vegetarian Recipes ,step by step instructions and lovely pictures, you can check the link below.
Some foods that South Indians eat are:
Buryani
Naan (Bread)
Nahari
Chicken Ticka
Indian as in from India (India has many languages), or Native American? What counts as foods - anything edible that grows in nature or prepared dishes? Frame a more precise question.
Dravidians are a diverse group of people who speak one or more of the Dravidian languages. They are most numerous in southern India and Sri Lanka but also live in central India, Pakistan, and Bangla Desh. As with other peoples of southwest Asia, some of them are Hindu, some are Muslim and some follow older traditional beliefs.
some people only working for India,and most of the people in India are negligence and they r not thinking about India,this is most popular hobby for Indians
longest river of india is krishna widest river of india is ganges
The sacred groves are people that worship trees. This is located in India.
rice
The people of India have a wide variety of foods that they eat. Some of the foods are curries, dal, tandoori chicken, and rice.
Rice
Ugali and Skuma is one of them. They eat some foods from India, when the Indians came to Kenya and Uganda. Like Chapati, Samosas and also Mango Lassi
Some of the different foods that are eaten in North India include roti, lentils, goat, lamb, and samosa. Some of the foods eaten in South India include pigeon pea stew, chicken, seafood, sambar, and kichadi.
who was the original phantom in the phantom of the opera
Tikka masala, curry chicken, japati or Somoza
About 80% of the people living in Oman are Muslim, they mostly work physically for a living, many of the southern citizens are from East Africa or India generations ago.
India has 1.408 billion people
Cajun, Mexican, Asian, and Southern foods (especially deep-fried or barbecued)are some of my favorites that are easy to find in california.
The national foods of India differ from state to state .Some of the national foods are- Puran Poli (Maharashtra), Allo Partha and Lassi, Saroo da Saag and Makhi di roti (Punjab), Pongal, Dosai and idly (Tamil Nadu), Parata, custard (Uttar Pradesh), and Pulagam.
Indian as in from India (India has many languages), or Native American? What counts as foods - anything edible that grows in nature or prepared dishes? Frame a more precise question.