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What are the Similarities between jowar and moong?
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What is similarity between moong and jowar?
Moong (green gram) and jowar (sorghum) are both nutritious legumes and grains commonly used in Indian cuisine. They are rich in essential nutrients, including protein, fiber, and various vitamins and minerals, making them beneficial for a balanced diet. Additionally, both are gluten-free, making them suitable alternatives for individuals with gluten sensitivities. They can be incorporated into a variety of dishes, enhancing the nutritional value of meals.
What fruits and vegetables are grown in India during rainy season?
Rice crop as it requires a lot of water in its initial period of growth.
What is moong ki daal in English?
பயத்தம் பருப்பு (payaththam paruppu)
Does whole moong dal helps in weight reduction?
Moong dal is a good body builder food for vegeterians. This food provides high protein and is very digestible. The other benefit is that there is only a small amount of fat contribution, another positive advantage over meat products that contain a lot of fat.Moong dal can be boiled with rice to make a nutritious meal, known as 'khichdi' in gujrat. Very healthy for people who are willing to sacrifice taste for a better you.
What are the Similarities between jowar and moong?
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What are similarities between jowar and moong?
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What are two similarities between grain of jowar and moong?
Both are angiosperms
What is difference between jowar and moong?
They are different species. Jowar (sorghum) is a grass species in the family poaceae whereas moong beans are a kind of lentil from the fabaceae family.
What is the difference between moong and jowar?
They are different species. Jowar (sorghum) is a grass species in the family poaceae whereas moong beans are a kind of lentil from the fabaceae family.
What is similarity between moong and jowar?
Moong (green gram) and jowar (sorghum) are both nutritious legumes and grains commonly used in Indian cuisine. They are rich in essential nutrients, including protein, fiber, and various vitamins and minerals, making them beneficial for a balanced diet. Additionally, both are gluten-free, making them suitable alternatives for individuals with gluten sensitivities. They can be incorporated into a variety of dishes, enhancing the nutritional value of meals.
What is the scientific name of MOONG DAL?
The scientific name of moong dal is Vigna radiata.
Is moong dal a monocot?
Monocot
Why does the moong dal sprout only when soaked overnight?
Why does the moong dal sprout only when soaked overnight?"
What does 'moong dal' mean in Telugu?
Moong Dal is a Hindi word and it means green gramin English.In Telugu moong dal means pesara pappu (పెసర పప్పు).
Is moong a lentil or a bean?
A lentil.
What fruits and vegetables are grown in India during rainy season?
Rice crop as it requires a lot of water in its initial period of growth.
