The Haudenosaunee are also known as the Iroquois Indians. They ate very simple, staple foods which included corn, beans, and squash.
In North America, Fall is traditionally considered a time of harvest. As such, symbols of Fall include the cornucopia (Horn of Plenty) and different foods harvested in that time. Leaves that have turned color, especially orange and red, are also symbolic of the season.
Russian cuisine is diverse, as Russia is the largest country in the world. Many of the foods that are considered in the West to be traditionally Russian actually come from the Franco-Russian cuisine of the 18th and 19th centuries, and include such widespread dishes as Veal Orloff, Beef Stroganoff and Chicken Kiev.
The motto of Dean Foods is 'Healthy Foods, Healthy Families.'.
Like all other countries, France produces some of its foods and imports other foods.
sushii
turkey
mango juice
roast goose
fish and charlotte debenhams
usually spicy food.
Food is a main feature of all Italian celebrations, and it is served in abundance! Meats, vegetable dishes, seafood, pastas, and desserts.
There are no special foods prescribed for the feast day of Saint Amand.
Aroz Con Pollo, Menudo, Posole
Rabbit Feet dip in chocolat a la mode
Some typical foods are pico de gallo, burritos, rice, chips and salsa, and Sopapillas.
Traditionally alot of healthy food is served at Christmas with wine and beer too.