The image is an actual picture of a magnetron removed from a microwave cooker. Unfortunately about all you can see are its cooling fins.
If I'm not mistaken, the first microwave unit was built in the Motorola labs while experimenting on a new radio technology. The person working on the device got too close to the magnetron (the microwave tube) and had a Hershey bar which he was holding in his back pocket and then the choclate bar melted melt. That also was a clue that microwave ovens were possible.
In 1947, the first commercial microwave oven hit the market at $5,000 each. It was over 5 feet tall and weighed 750 lbs. Sometime between 1952-55, Tappan introduced the first home model priced at $1295.
white British. if you're american British is not English, Britain is the UK.
It's constant. The energy delivered depends on how much "on-time" the magnetron has. HIGH = 100% on time, MED might equal 50% (ten seconds on, tens seconds off).
its gud..........
magnetron
Microwave oven.
No, a microwave oven does not contain a cathode ray tube. A cathode ray tube (CRT) is what is in a conventional television set.The microwave oven has a magnetron in it. The magnetron is a type of cavity resonator, and it is this electronic component that generated the microwaves that heat food items.
The capacitor in a microwave oven, along with its associated high voltage diode, form what is called a voltage doubler to drive the magnetron.
A magnetron is a high-power, high frequency vacuum tube. The magnetron is the source of radio-frequency energy in RADAR systems and in the microwave oven in your kitchen, for example.
If the interior of the oven is stil without rust marks and it is stil in good condition one can replace the magnetron
Yes, it is very bad. When you run a microwave oven without any food inside, there is nothing to absorb the microwaves and they build up inside the cooking chamber. Eventually, something has to absorb them and that something is the oven's microwave source-its magnetron. The magnetron isn't good at handling excessive power that returns to it from the cooking chamber and it can be damaged as a result. In all my years of experimenting with microwave ovens, I've only killed a magnetron once. But then again, I haven't run a microwave oven for more than a minute or two without anything inside it. If the oven works again after cooling down, then you're probably OK. The oven may have thermal interlocks in its microwave source to prevent that source from overheating and becoming a fire hazard. If the oven fails to work after an hour of cooling off, then you're probably out of luck. The magnetron and/or its power supply are likely to be fried and in need of replacement.
If I'm not mistaken, the first microwave unit was built in the Motorola labs while experimenting on a new radio technology. The person working on the device got too close to the magnetron (the microwave tube) and had a Hershey bar which he was holding in his back pocket and then the choclate bar melted melt. That also was a clue that microwave ovens were possible.
Microwaves are generated at the atomic level, based on the frequency of the EM radiation that it emits. This is conducted through radiation that is absorbed, reflected, attenuated, or refracted.
The Microwave Oven
The microwave oven and a new type of magnetron. For more information go to www.invent.org/Hall_Of_Fame/13.html
Same way a radio transmitter produces radio waves. The device is called a magnetron, which is sometimes used as a pars pro toto for the whole microwave oven.