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Why India is aiming at self-sufficiency in foodgrains since independence?
Wiki User
∙ 11y ago
India aimed at self sufficiency in food grains since independence. To achieve this the Indian policy makers adopted the following measures.
- India adopted a new strategy in agriculture, which resulted in the ' G r e e n Revolution' especially in the production of wheat and rice.
- Indira Gandhi, the then Prime Minister of India, officially recorded the impressive strides of the Green revolution in agriculture by releasing a special stamp entitled 'Wheat Revolution' in July 1968.
The impact of the measures were such that :
- The success of wheat was later replicated in rice.
- The highest rate of growth was achieved in Punjab and Haryana, where foodgrain production jumped from 7.23 million tonnes in 1964-65 to reach an all-time high of 30.33 million tonnes in 1995-96.
BY:- NEHA SAINI
Wiki User
∙ 11y ago
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