Brandy Norwood
Brandy's full name is Brandy Rayana Norwood.
Brandy neat is brandy served in a glass (usually a snifter), without ice or any other additives.
If you are referring to famous singing star Brandy, then her daughter's name is Sy'rai.
You can type on google, Brandy victum photo bucket
physical change.
The alcohol is evaporated. That is not chemical. And it doesn't matter if the chef is french - in fact it evaporates even if the person making the sauce is NOT a chef.
Yes, cherry can be a French drink. In fact, a popular alcoholic drink is cherry brandy. Cherry also is a popular flavoring for those who want a sweetly flavored drink.
It would obviously depend on the amount of Brandy in the dish, however, if it isn't being heated/cooked, NONE of the alcohol will evaporate. You not only need to worry about children and alcoholics, but the elderly and other people on medications, as they are just as susceptible as children or alcoholics. I recommend a "flavoring", instead, or to heat and cool the Brandy before putting it into the dish.
brandy = Branntwein brandy = Weinbrand brandy = Kognak brandy = Schnapps
4 Tablespoons of brandy equal around 1 oz. of brandy extract. Brandy extract is a higher concentrated from of brandy.
brandy
An apple brandy is a variety of brandy made from apples.
No, but you can buy brandy that has it in it (Allen's coffee flavored brandy).
The ratio to substitute brandy extract for brandy is 1 to 5 (1 tablespoon brandy extract equals 5 tablespoons brandy).
Strawberry is the most popular flavoring.
In order to replace Pisco Brandy with an equally valuable liquor one could use apple brandy, apricot brandy, armagnac, cognac, or american brandy. These are all liquors that can be used to substitute Pisco Brandy and still have a type of brandy in the recipe.