1 cup = 16 tablespoons The measurements depend on the flour Self-raising : 110 grams/cup Cake/Bake use : 90 grams/ cup
It depends what you are measuring, eg water is heavier than flour.
This cannot be determined because tablespoons/teaspoons are measures of volume and grams is a measure of weight or mass.
.It is equivalent to 3.5 tablespoons.
5.25 US fluid ounces = 10.5 US tablespoons
170 grams A great website for obscure conversions - http://www.traditionaloven.com/conversions_of_measures/butter_converter.html
One ounce of flour is equal to 25 grams and there are 15 grams in a tablespoon. So, three ounces of flour is equivalent to 5 tablespoons.
Approximately 125 grams of plain flour in 16 tablespoons.
That is approximately 13.5 tablespoons of flour
2 tablespoons.
There are approximately 12.5 tablespoons of flour in 100 grams. To convert grams to tablespoons for flour, you can use the conversion factor that 1 tablespoon is roughly equivalent to 8 grams of flour. Therefore, by dividing 100 grams by 8 grams per tablespoon, you get approximately 12.5 tablespoons in 100 grams of flour.
That is about 3.1 tablespoons of flour.
There are 15 grams in 1 tablespoon. Therefore, 250 grams of flour is equivalent to 17 tablespoons. This is the average estimate since the measurement of flour depends on what type it is.
To convert grams of flour to tablespoons, it's important to note that 1 tablespoon of all-purpose flour weighs approximately 8 grams. Therefore, 40 grams of flour is roughly equivalent to 5 tablespoons (40g ÷ 8g/tbsp = 5 tbsp). Keep in mind that this measurement can vary slightly based on the type of flour and how it's packed.
To convert grams of flour to tablespoons, you can use the general conversion that 1 tablespoon of all-purpose flour weighs about 8 grams. Therefore, to find the number of tablespoons in 275 grams of flour, you can divide 275 by 8, which equals approximately 34.4 tablespoons. So, there are about 34 to 35 tablespoons in 275 grams of flour.
There are approximately 14.4 tablespoons of flour in 180g. To convert grams to tablespoons, you need to know the density of the ingredient. For flour, the average density is around 125g per cup, which is equivalent to about 16 tablespoons. Therefore, you can calculate that 180g of flour is roughly 180/125 x 16 ≈ 14.4 tablespoons.
It depends what you are measuring, eg water is heavier than flour.
30 grams of flour is equal to 2 tablespoons. This is the rounded off conversion ad the full conversion is equal to 2. 000000000001 tablespoons.