What are all lipids?
While all fats are lipids, not all lipids are fats. Lipids encompass a wider category that includes fats, as well as molecules like phospholipids, steroids, and waxes. Fats specifically refer to lipids that are solid at room temperature and primarily function as energy storage molecules in organisms.
d. All of the above
An important feature that all lipids have in common with one another is they are hydrophobic structures.
Lipids are a class of chemical compounds, all lipids are compounds not all compounds are lipids. Chocolate chip is class of cookies, not all cookies are chocolate chip. lipids are "fats" and "oils" they are triglycerides.
That are the lipids. They have fatty acids and glucerols
While all fats are lipids, not all lipids are fats. Lipids encompass a wider category that includes fats, as well as molecules like phospholipids, steroids, and waxes. Fats specifically refer to lipids that are solid at room temperature and primarily function as energy storage molecules in organisms.
No, steroids belong to lipids, but not all lipids are steroids: eg. natural fats or oils are triglyceridic lipids, not steroidic lipids
d. All of the above
One characteristic of all lipids is that they are all hydrophobic.
Fats, waxes and oils are all also known as lipids.
An important feature that all lipids have in common with one another is they are hydrophobic structures.
Proteins, carbohydrates, and lipids are all essential foods/nutrients for the body.
Lipids are a class of chemical compounds, all lipids are compounds not all compounds are lipids. Chocolate chip is class of cookies, not all cookies are chocolate chip. lipids are "fats" and "oils" they are triglycerides.
protein, carbs, and lipids
Vegans need lipids as a coating for the outside of all our cells and to made cholesterol.
lipids.
All lipids are composed of amino acids which make up polypeptide chains. Animals must have at least a small amount of lipids to survive.