Nitrogen (pronounced /ˈnaɪtrədʒɨn/) is a chemical element that has the symbol N and atomic number 7 and Atomic Mass 14.00674µ. Elemental nitrogen is a colorless, odorless, tasteless and mostly inert diatomic gas at standard conditions, constituting 78% by volume of Earth's atmosphere.
They use the nitrogen in the food they eat to form their bodies, particularly proteins. They throw out excess nitrogen with the help of excretion, and their bodies are decomposed after death into various forms of nitrogen, too.
Consumers play a role in the nitrogen cycle by obtaining nitrogen from consuming plants or other organisms. Through their waste and decomposition, they release nitrogen back into the environment for plants to use again. This helps maintain the balance of nitrogen in ecosystems.
Nitrogen gas in the atmosphere is converted by nitrogen-fixing bacteria into a form that plants can absorb, such as ammonium or nitrate. Plants take up these nitrogen compounds from the soil through their roots and incorporate them into proteins. When animals eat plants, they obtain nitrogen from plant proteins, continuing the cycle.
Denitrifying bacteria play a key role in converting organic nitrogen compounds in the soil back into atmospheric nitrogen through a process called denitrification. This process helps to replenish the nitrogen cycle by releasing nitrogen gas back into the atmosphere.
Bacteria that convert nitrogen gas into a form plants can use (nitrogen fixation) play a crucial role in the nitrogen cycle, ensuring the availability of nitrogen for plant growth. Bacteria that convert ammonia to nitrate (nitrification) make nitrogen more readily available to plants. These processes are essential for plant growth and ecosystem functioning.
they eat plants wih nitrogen in them
well, herbivores eat plants (which have nitrogen in them due to help from nitrogen fixating bacteria) then other animals eat herbivores. Since animals are heterotrophs they have to get their nutrients from other organisms.
Animals obtain nitrogen by eating plants which have absorbed nitrogen from the soil.
Consumers obtain nitrogen through the food they eat, as nitrogen is an essential component of proteins. Inorganic nitrogen can also be found in the air we breathe, but our bodies cannot use this form directly.
fixed nitrogen
To suppliment their nitrogen requirement
Nitrogen enters the food chain through nitrogen-fixing bacteria which convert atmospheric nitrogen into a form that plants can absorb. Plants then take up this nitrogen through their roots and incorporate it into their tissues. When herbivores eat these plants, they obtain the nitrogen, and it continues up the food chain when carnivores eat the herbivores.
We get Nitrogen compounds into our bodies through protein food we eat. This Nitrogen is again released to the environment by excretion. Also after animals are dead the nitrogen is released to the environment by decaying.
They get through food. They eat plants with N
No, liquid nitrogen is extremely cold and can cause severe burns if it comes into contact with skin or mucous membranes. Consuming liquid nitrogen can lead to serious internal injuries, such as frostbite in the mouth, esophagus, and stomach. It is not safe or recommended to eat or drink liquid nitrogen.
Animals such as deer eat plants that contain nitrogen. The nitrogen helps the animals build and repair cells. When that animal dies, the nitrogen is released back into the atmosphere.
They eat the plants that absorb the nitrates.