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Yes, the temperature of dry ice in alcohol is typically much lower than that of ice water. Dry ice, which is solid carbon dioxide, sublimates at -78.5 degrees Celsius (-109.3 degrees Fahrenheit), while ice water remains at around 0 degrees Celsius (32 degrees Fahrenheit) when it is in equilibrium with melting ice. Therefore, dry ice in alcohol will have a significantly lower temperature compared to ice water.

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Why will a dish of water freeze if put into pan of alcohol and air is blown over it?

Alcohol has a lower boiling point than water therefore it will evaporate at a lower temperature than water. The alcohol that evaporates will give off cool vapors that when blown around the water will cause the temperature of the water to decrease and eventually freeze.


Why does your straw freeze in your drink when you add alcohol to it?

Alcohol has a lower freezing point than water, so when it is added to a cold drink, it can lower the overall temperature of the liquid, causing it to freeze more easily. The freezing point of the mixture becomes lower than the freezing point of water alone, resulting in the straw freezing.


What will alcohol do to the freezing point of water?

No it would lower it. This is why de-icer is often alcohol (methanol) based. Alcohol turns to a solid (freezes) at a lower temperature then pure water. Freezing point of pure methanol is -98C


When alcohol and water are boiled what one will evaporate first?

The alcohol will evaporate first because it has a lower boiling point than water. Alcohol typically boils at a lower temperature (around 173°F or 78°C) compared to water (212°F or 100°C), allowing it to evaporate more quickly.


Why do you use rubbing alcohol in thermometer?

Rubbing alcohol is used in thermometers because it has a lower freezing point than water, allowing the thermometer to measure lower temperatures accurately. Additionally, alcohol has a wider temperature range than mercury, making it suitable for various types of thermometers.

Related Questions

Is the temperature of ice water lower than the temperature of dry ice in alcohol?

No. The temperature of dry ice is far lower than that of ice water.


Why does tequila freeze at a lower temperature than water?

Tequila freezes at a lower temperature than water because it has a lower freezing point due to its alcohol content. The presence of alcohol in tequila lowers the freezing point of the liquid, allowing it to freeze at a lower temperature than water.


Why is temperature of boiling water cannot be measured using an alcohol thermometer?

Alcohol thermometers are not suitable for measuring the temperature of boiling water because alcohol has a lower boiling point than water. The alcohol inside the thermometer would evaporate before reaching the temperature of boiling water, therefore providing an inaccurate reading.


How does alcohol react to heat?

When alcohol is heated, it evaporates at a lower temperature than water. This means that when alcohol is heated, it will turn into vapor more quickly than water.


Why will a dish of water freeze if put into pan of alcohol and air is blown over it?

Alcohol has a lower boiling point than water therefore it will evaporate at a lower temperature than water. The alcohol that evaporates will give off cool vapors that when blown around the water will cause the temperature of the water to decrease and eventually freeze.


Why does it take more energy to make water evaporate than alcohol?

Alcohol starts evaporating at a lower temperature than water. therefore it evaporates quicker


Why alchol can measure freezing point of water?

Because alcohol freezes at a lower temperature than water.


Which one has high vapour pressure water or alcohol?

Alcohol typically has a higher vapor pressure than water at a given temperature due to its lower molecular weight and weaker intermolecular forces. This means that alcohol evaporates more readily than water.


Why does alcohol temp is low?

Actually alcohol at room temperature would be of the same temperature than water at room temperature. The difference between the two is that alcohol needs less heat to evaporate. If you wet either hand in alcohol and water, the one with alcohol will feel colder because it's removing more heat from you and faster. That's basically what cold is, the absence of heat.


Why does beer freeze and liquor does not?

Actually, liquor does freeze, only at far lower temperatures than water. That is because alcohol has a much lower freezing point, like the antifreeze we put in car radiators to keep the water from freezing in cold weather. Liquor does freeze but at a lot lower temperature than water, this is due to the alcoholic content. The higher the alcohol content the lower the temperature need to freeze it


Why does your straw freeze in your drink when you add alcohol to it?

Alcohol has a lower freezing point than water, so when it is added to a cold drink, it can lower the overall temperature of the liquid, causing it to freeze more easily. The freezing point of the mixture becomes lower than the freezing point of water alone, resulting in the straw freezing.


What will alcohol do to the freezing point of water?

No it would lower it. This is why de-icer is often alcohol (methanol) based. Alcohol turns to a solid (freezes) at a lower temperature then pure water. Freezing point of pure methanol is -98C