Organic compounds can vary significantly in size, ranging from small molecules like methane (CH4), which consists of just one carbon atom and four hydrogen atoms, to large macromolecules such as proteins and nucleic acids, which can contain hundreds or thousands of atoms. Generally, organic compounds are characterized by the presence of carbon atoms bonded to hydrogen, oxygen, nitrogen, and other elements, allowing for a vast diversity of structures and functions. The size and complexity of these compounds are key to their roles in biochemistry and industrial applications.
Sugars and starches are organic compounds. But not all organic compounds are sugars and starches .
Organic compounds are compounds that contain carbon.
Compounds having this molecular formula are organic compounds.
All organic compounds can be burned.
There are twotypes of compounds. Organic compounds contains C and H atoms.
because organic compounds are big size molecules
Sugars and starches are organic compounds. But not all organic compounds are sugars and starches .
Organic compounds are compounds that contain carbon.
Compounds having this molecular formula are organic compounds.
They are termed organic compounds. Compounds containing only carbon and hydrogen are called hydrocarbons and they are a subset of organic compounds.
organic chemistry.
The organic compounds dissolve in the organic fluids because they are polar.
Proteins are organic compounds.
Proteins are organic compounds.
All organic compounds can be burned.
There are twotypes of compounds. Organic compounds contains C and H atoms.
Many organic compounds are natural products.