Dunno i think they just somehow magically break down the large food molecules
Certain enzymes do, the proteases (Also called peptidase) do.
To provide ideal conditions for enzymes to carry out metabolic reaction, otherwise they become denatured and cease to function. Although the temperature around our extremities varies enormously, it is the CORE body temperature that must be kept at a constant 37oC.
Inactive enzymes are enzymes that have lost their function due to changes in their structure or environment. These enzymes are unable to catalyze chemical reactions effectively. Inactive enzymes can be caused by pH changes, temperature shifts, or denaturation.
When different organs work together, they work together as a system.
To Verify Their Work
the enzymes work best at 37 degree celsius in your body-it depends on the organism you talk about.
To hydrophobic
catalysts, proteins
kills the fats
they duck big fick
That is precisely correct.
Certain enzymes do, the proteases (Also called peptidase) do.
emzymes such as amylise are used to break down starch in the digestion prosses
Enzymes lower the activation energy needed to start a chemical reaction.
substance created by the body to carry out chemical digestion substance created by the body to carry out chemical digestion
The pancreas produces enzymes for the small intestine. These enzymes represent part of the exocrine function of the pancreas.
Enzymes are biological molecules that act as catalysts in speeding up chemical reactions in living organisms. They help to convert substrates into products by lowering the activation energy required for the reaction to occur. Enzymes are highly specific, working on particular substrates and under specific conditions.