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They break down in a process called hydrolysis, in which the molecules separate into smaller sugar molecules by the addition of water.

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What happen when amylase react with glycogen?

Amylase is an enzyme that helps break down starches like glycogen into smaller sugars like glucose through hydrolysis. When amylase reacts with glycogen, it catalyzes the conversion of glycogen molecules into glucose molecules, facilitating their absorption and use as an energy source by the body.


Which group of carbohydrates cannot be hydrolyzed to give smaller molecules?

Polysaccharides (such as starch and cellulose) are the group of carbohydrates that cannot be hydrolyzed to give smaller molecules. They consist of long chains of monosaccharides linked together by glycosidic bonds that are not easily broken down by hydrolysis.


What Protein are responsible for all chemical reaction that occur in cells - these proteins lock smaller molecules together and separate larger molecules?

Enzymes


Which macromolecules are made of repating small units?

Polysaccharides, proteins, nucleic acids, and some lipids are macromolecules made of repeating smaller units. Polysaccharides consist of repeating sugar units, proteins of amino acids, nucleic acids of nucleotides, and some lipids of hydrocarbon chains.


What are large complex molecules formed by joining together many smaller molecules include?

Large complex molecules formed by joining together many smaller molecules include proteins, nucleic acids (DNA and RNA), polysaccharides, and lipids. These macromolecules play crucial roles in biological functions such as cell structure, energy storage, and genetic information storage.

Related Questions

What is a large carbon molecule that is built from smaller simpler molecules?

Polysaccharides


How are polysaccharides broken down in the body?

Polysaccharides are broken down in the body through the process of digestion. Enzymes in the digestive system break down polysaccharides into smaller sugar molecules, such as glucose, which can then be absorbed by the body for energy.


What happen when amylase react with glycogen?

Amylase is an enzyme that helps break down starches like glycogen into smaller sugars like glucose through hydrolysis. When amylase reacts with glycogen, it catalyzes the conversion of glycogen molecules into glucose molecules, facilitating their absorption and use as an energy source by the body.


Why is it necessary for polysaccharides to be digested outside of the cell?

Polysaccharides are very large and therefore would require a lot of energy in order to transport across a cell wall. So cells will secrete exoenzymes to break the polysaccharides into smaller, monomeric portions and then absorb the monomeric portions in order to save energy.


Which group of carbohydrates cannot be hydrolyzed to give smaller molecules?

Polysaccharides (such as starch and cellulose) are the group of carbohydrates that cannot be hydrolyzed to give smaller molecules. They consist of long chains of monosaccharides linked together by glycosidic bonds that are not easily broken down by hydrolysis.


In osmosis What molecule does not move across the membrane?

In osmosis, large molecules like proteins and polysaccharides do not move across the membrane. Only smaller molecules such as water and ions can pass through the membrane during osmosis.


What does synthesis mean in this sentence. Helps in synthesis and transport of lipid and glycogen?

In this context, synthesis refers to the process of creating or producing lipid and glycogen molecules within the body. It involves combining smaller molecules to form larger, more complex structures. Additionally, it includes the transportation of these molecules to where they are needed in the body.


What Protein are responsible for all chemical reaction that occur in cells - these proteins lock smaller molecules together and separate larger molecules?

Enzymes


Which macromolecules are made of repating small units?

Polysaccharides, proteins, nucleic acids, and some lipids are macromolecules made of repeating smaller units. Polysaccharides consist of repeating sugar units, proteins of amino acids, nucleic acids of nucleotides, and some lipids of hydrocarbon chains.


What are smaller components of polysaccarides?

The smaller components of polysaccharides are monosaccharides, which are simple sugars such as glucose, fructose, and galactose. These monosaccharides can join together through glycosidic linkages to form longer chains or structures of polysaccharides.


What are large complex molecules formed by joining together many smaller molecules include?

Large complex molecules formed by joining together many smaller molecules include proteins, nucleic acids (DNA and RNA), polysaccharides, and lipids. These macromolecules play crucial roles in biological functions such as cell structure, energy storage, and genetic information storage.


What type of smaller molecule are polysaccharides composed of?

Saccharides or sugars.