The viscosity decrease increasing the temperature.
High temperature=low viscosityLow temperature=high viscosity
All of these factors affect the viscosity of magma. The amount of gases can influence the fluidity, while the silica content directly impacts thickness, and temperature affects the overall mobility of the magma. Therefore, none of these factors can be excluded as they all play a role in determining viscosity.
temperature. Magma with higher silica content tends to have higher viscosity, while temperature can also affect viscosity by influencing the mobility of the magma's mineral components.
Yes, the temperature of the water can affect the density of the ketchup packet. When the water is cold, the ketchup inside the packet may become more viscous and slightly denser. Conversely, in warm water, the ketchup may become less viscous and slightly less dense.
By viscous, I think you mean viscosity. Viscous is a adjective referring to the thickness of a substance; therefore, yes, ketchup is somewhat viscous.
secret
High temperature=low viscosityLow temperature=high viscosity
High temperature=low viscosityLow temperature=high viscosity
High temperature=low viscosityLow temperature=high viscosity
High viscosity.
Pressure and temperature are the two factors that affect flow and viscosity. Viscosity refers to the resistance of a liquid to the shear forces.
Yes. Higher Temperature= Low viscosity Lower Temperature=High viscosity
The highher the temperature, the more runny the honey.
The two main factors that affect viscosity are temperature and silica content. Higher temperatures lower viscosity while higher silica content increases viscosity.
Warmer makes it flow better.
yes of course it does stupid
Assuming all other conditions stay the same as the viscosity increase this restricts flow and the flow rate will slow down. For example if you put water in a squeezable ketchup bottle it would be able to be emptied much faster than if you applied the same pressure with ketchup in the bottle.