Calcium and magnesium ions present in hard water react with sodium carbonate to produce insoluble carbonates. The water now contains soluble and harmless sodium salts.
Temporary hardness of water: CaHCO3, MgHCO3 Permanent hardness of water: CaSO4, MgSO4
Permanent hardness of water is caused by the presence of dissolved calcium sulfate and magnesium sulfate, which cannot be removed through boiling. These minerals form insoluble compounds that remain in the water even after treatment, leading to permanent hardness.
Hardness in water is usually characterised as temporary or permanent. Both are due to the presence of calcium or magnesium ions. If they are present as the hydrogen carbonate, when the water is boiled this is converted to the carbonate which precipitates out as a solid, leaving water which is no longer hard, so this is called temporary hardness. If they are present as the sulfate the solution is unaffected by boiling, and this is called permanent hardness.
Permanent hardness of water is typically caused by the presence of calcium sulfate (CaSO4) and magnesium sulfate (MgSO4) in the water. These minerals do not precipitate out of solution when water is boiled, unlike temporary hardness caused by calcium bicarbonate which can be easily removed by boiling. Permanent hardness can be removed through processes like ion exchange or chemical precipitation.
The anion responsible for permanent hard water is sulfate (SO₄²⁻). Unlike temporary hardness, which is primarily caused by bicarbonates (HCO₃⁻) that can be removed by boiling, permanent hardness remains even after boiling due to the presence of sulfate and other similar ions, such as chloride (Cl⁻) or nitrate (NO₃⁻). These anions do not precipitate out of solution with heat, thus contributing to the overall hardness of the water.
Temporary hardness of water: CaHCO3, MgHCO3 Permanent hardness of water: CaSO4, MgSO4
Permanent hardness in water is hardness due to the presence of the chlorides, nitrates and sulphates of calcium and magnesium, which will not be precipitated by boiling.
Permanent hardness of water is caused by the presence of dissolved calcium sulfate and magnesium sulfate, which cannot be removed through boiling. These minerals form insoluble compounds that remain in the water even after treatment, leading to permanent hardness.
Hardness in water is usually characterised as temporary or permanent. Both are due to the presence of calcium or magnesium ions. If they are present as the hydrogen carbonate, when the water is boiled this is converted to the carbonate which precipitates out as a solid, leaving water which is no longer hard, so this is called temporary hardness. If they are present as the sulfate the solution is unaffected by boiling, and this is called permanent hardness.
removing perment hardness of water
calcium and magnesium
Permanent hardness is hardness (mineral content) that cannot be removed by boiling. It is usually caused by the presence in the water of calcium and magnesium sulphates or chlorides which become more soluble as the temperature rises.
zeolites
Permanent hardness of water is typically caused by the presence of calcium sulfate (CaSO4) and magnesium sulfate (MgSO4) in the water. These minerals do not precipitate out of solution when water is boiled, unlike temporary hardness caused by calcium bicarbonate which can be easily removed by boiling. Permanent hardness can be removed through processes like ion exchange or chemical precipitation.
Boiling method
here two type of hardness 1-temporery 2-permanent *temporery hardness-it is also known as carbonate hardness and alkiliny hardness.it is unstable hardness.it is remove by boiling.it is the due presence of carbonate.
You don't. Treat water to help with water hardness. If pipes are clogged, replace them.