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TCS (Time/Temperature Control for Safety) foods can typically be safely stored in the refrigerator at 41°F (5°C) for up to 7 days. However, this can vary based on the specific food item and its preparation. It's important to regularly check for any signs of spoilage and to follow food safety guidelines. Always label and date foods to ensure proper usage within this timeframe.
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Is the location 45 degrees north latitude 82 degrees west longitude on land or under water?
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What are pet foods cooked in an extruder under high temperatures and forces through die?
Pet foods cooked in an extruder under high temperatures and forces through a die are known as extruded foods. This process involves mixing ingredients under heat and pressure, then forcing the mixture through a die to shape the final product. Extruding pet foods improves digestibility, nutrient absorption, and can help create a more uniform texture.
Is there a metal that wont melt under 800 degrees?
Yes, the precious metals like gold and silver have higher melting temps.
Temp of water to ice?
The temperature at which water freezes into ice is 0 degrees Celsius or 32 degrees Fahrenheit under normal atmospheric pressure.
What are these subjects or faculties like law politics economics linguistics psychology history culture sociology anthropology geography etc whether under humanity or social sciences?
There are many course titles and subjects under the Humanities and Social Sciences Degrees. Under both degrees you will be taking classes in Anthropology, Psychology, and sociology. To obtain these degrees you need to study and understand people.
Unrefrigerated feta cheese?
You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
At what temperature do you keep pasta dishes in?
You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
How long can you keep defrosted tuna?
You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
Can crabs be keeped on ice and cook them after they have died?
Yes. You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
How long Raw shrimp room temp?
You should keep foods out of the temperature danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
How long does it take for a pound of hot dogs to thaw?
You should keep foods out of the temperature danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
Can crabsbe keeped on ice and cook them after they have died?
Yes. Keeping on ice will be fine.You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
How do you store cook-chill foods safely?
Sous vide products are stored refrigerated - under 40°F. you also need to package the product in a suitable container to prevent the contamination of other foods, contamination will meen that bacteria will spread to other foods.
Is it ok to thaw chicken then put in the fridge overnight before cooking?
Yes.You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
How long can butter-cream frosting be kept at room temperature?
You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
How long can hot dogs be refrigerated?
You should keep foods out of the danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
Can Cerenia be safely administered to cats?
Yes, Cerenia can be safely administered to cats under the supervision of a veterinarian.
